Quantity cooking; luncheon dishes

University of the State of New York. Bureau of Vocational Curriculum Development and Industrial Teacher Training

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“Quantity cooking; luncheon dishes” by University of the State of New York. Bureau of Vocational Curriculum Development and Industrial Teacher Training: a…

Catalogue details

Author

University of the State of New York. Bureau of Vocational Curriculum Development and Industrial Teacher Training

Category

Arts & Architecture

Language

English

Source

HathiTrust