General & OtherA short quantitative method of calculating the protein, calcium, iron, vitamin A, riboflavin, and ascorbic acid content of dietsRuth E Franklin![A short quantitative method of calculating the protein, calcium, iron, vitamin A, riboflavin, and ascorbic acid content of diets]()
A short quantitative method of calculating the protein, calcium, iron, vitamin A, riboflavin, and ascorbic acid content of diets
Ruth E Franklin
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“A short quantitative method of calculating the protein, calcium, iron, vitamin A, riboflavin, and ascorbic acid content of diets” by Ruth E Franklin: a…
Catalogue details
- Author
- Ruth E Franklin
- Category
- General & Other
- Language
- English
- Source
- HathiTrust