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General & OtherFish and shellfish consumption in public eating and drinking places : Vol. I. Regional, type of establishment, city size and sales size analU.S. Fish and Wildlife Service. Economics and Cooperative Marketing SectionFish and shellfish consumption in public eating and drinking places : Vol. I. Regional, type of establishment, city size and sales size anal

Fish and shellfish consumption in public eating and drinking places : Vol. I. Regional, type of establishment, city size and sales size anal

U.S. Fish and Wildlife Service. Economics and Cooperative Marketing Section

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“Fish and shellfish consumption in public eating and drinking places : Vol. I. Regional, type of establishment, city size and sales size anal” by U.S. Fish…

Catalogue details

Author
U.S. Fish and Wildlife Service. Economics and Cooperative Marketing Section
Category
General & Other
Language
English
Source
HathiTrust

About this book

“Fish and shellfish consumption in public eating and drinking places : Vol. I. Regional, type of establishment, city size and sales size anal” is a book by U.S. Fish and Wildlife Service. Economics and Cooperative Marketing Section in the “General & Other” category, written in English. It is in the public domain, so you can read it for free from the open source using the buttons above. If you enjoyed it, press Like to help others find it. Similar books are listed below.

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