La maniere d'amolir les os, et de faire cuire toutes sortes de viandes en fort peu de temps, & à peu de frais.
Denis Papin
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“La maniere d'amolir les os, et de faire cuire toutes sortes de viandes en fort peu de temps, & à peu de frais.” by Denis Papin: a public-domain book in…
Catalogue details
- Author
- Denis Papin
- Category
- Engineering & Technology
- Language
- French
- Source
- Project Gutenberg