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General & OtherPrinciples and practice of artificial ice-making and refrigeration. Comprising principles and general considerations; practice as shown by pLouis Milton SchmidtPrinciples and practice of artificial ice-making and refrigeration. Comprising principles and general considerations; practice as shown by p

Principles and practice of artificial ice-making and refrigeration. Comprising principles and general considerations; practice as shown by p

Louis Milton Schmidt

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“Principles and practice of artificial ice-making and refrigeration. Comprising principles and general considerations; practice as shown by p” by Louis…

Catalogue details

Author
Louis Milton Schmidt
Category
General & Other
Language
English
Source
HathiTrust

About this book

“Principles and practice of artificial ice-making and refrigeration. Comprising principles and general considerations; practice as shown by p” is a book by Louis Milton Schmidt in the “General & Other” category, written in English. It is in the public domain, so you can read it for free from the open source using the buttons above. If you enjoyed it, press Like to help others find it. Similar books are listed below.

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