General & OtherThe sanitation manual, a guide for management. Comp. and written by Max J. Kleiner and Samuel A. Coleman; ed. and produced by Elsabelle CurtNew York State Restaurant Association![The sanitation manual, a guide for management. Comp. and written by Max J. Kleiner and Samuel A. Coleman; ed. and produced by Elsabelle Curt]()
The sanitation manual, a guide for management. Comp. and written by Max J. Kleiner and Samuel A. Coleman; ed. and produced by Elsabelle Curt
New York State Restaurant Association
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“The sanitation manual, a guide for management. Comp. and written by Max J. Kleiner and Samuel A. Coleman; ed. and produced by Elsabelle Curt” by New York…
Catalogue details
- Author
- New York State Restaurant Association
- Category
- General & Other
- Language
- English
- Source
- HathiTrust