A simple chemical test for predetermining the culinary quality of potatoes as affected by the accumulation of soluble sugars
Walter M Peacock
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“A simple chemical test for predetermining the culinary quality of potatoes as affected by the accumulation of soluble sugars” by Walter M Peacock: a…
Catalogue details
- Author
- Walter M Peacock
- Category
- General & Other
- Language
- English
- Source
- HathiTrust