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General & OtherSensory methods for measuring differences in food quality : review of literature and proceedings of conferenceElsie H. DawsonSensory methods for measuring differences in food quality : review of literature and proceedings of conference

Sensory methods for measuring differences in food quality : review of literature and proceedings of conference

Elsie H. Dawson

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“Sensory methods for measuring differences in food quality : review of literature and proceedings of conference” by Elsie H. Dawson: a public-domain book in…

Catalogue details

Author
Elsie H. Dawson
Category
General & Other
Language
English
Source
HathiTrust

About this book

“Sensory methods for measuring differences in food quality : review of literature and proceedings of conference” is a book by Elsie H. Dawson in the “General & Other” category, written in English. It is in the public domain, so you can read it for free from the open source using the buttons above. If you enjoyed it, press Like to help others find it. Similar books are listed below.

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